Multi-Recipient Gifting

Our 2022 Bob's Ranch Pinot Noir is a bold, expressive, and nuanced wine. Richly fruited with blackberry, cherry and plum, the nose is underscored with complex notes of tilled earth and spice. On the palate, plush richness is balanced with elegant acidity and evolves into a finish that resonates with notes of dark chocolate and salinity.

97 Points | Top 100, Owen Bargreen
"...The palate comes off super seamless and concentrated with serious flavor density, power and brilliant underlying finesse. A massive core of dark fruits greet you with freshly tilled soils, with underlying citrus zest accents. Super complex and delicious, enjoy this beautiful wine now and over the next fifteen plus years. For my palate this is the finest edition of this wine made yet."

The 2023 'Blue Jay' Pinot Noir is rich with aromas of dark cherry, briary fruits, and loamy earth. The smooth, silky palate gains extra depth from the inclusion of roasted stems during fermentation, enhancing the structural tension and spice notes of the wine. Dark fruit flavors lead to a finish graced with notes of licorice, clove, and black tea.

94 Points | The Wine Palate, Lisa Perrotti-Brown
"Pale to medium ruby-purple in color, the 2023 Blue Jay Pinot Noir skips out with cheery notes of raspberry pie and kirsch with hints of spice cake, lilacs, and fallen leaves. The full-bodied palate delivers intense red fruit preserves flavors with a racy line and plush texture, finishing long and savory."

The 2022 is packed with cherry, plum, and mulberry flavors, accented with notes of warm spice and rose. The plush weight and lovely, forward fruit are complimented by cool-climate acidity and a light touch of oak barrel.

93 Points | Wine Enthusiast, Tom Capo
"Redolent of cinnamon, Bing cherry and sarsaparilla on the nose, this Pinot gains depth, purity and focus as it hits the palate. Flavors of dried raspberries, fried shiitake mushrooms, fresh mint and pithy tangerine peel along a seamless and vibrant finish."

The 2023 vintage bursts with vibrant aromas of sweet cherry and darker raspberry fruit while subtle herbal and loamy notes speak to its terroir. Silky, fine-grained tannins support lovely flavors of plum, mineral and spicy nuances all wrapped in a richly textured finish.

94 Points | Wine Enthusiast, Matt Kettmann
"Very rich aromas of black cherry compote and French toast spices are very comforting and inviting on the nose of this bottling. Firm tannins wrap around the black cherry, cola and toasted herb flavors of the creamy palate."

This wine opens with lifted aromas of dark cherry, muddled raspberry, and pomegranate mingled with crushed sage. The palate is powerful and precise, offering mouthwatering fruit balanced by fresh acidity and structural tension. The finish is persistent and vibrant, leaving a lasting impression of mountain chaparral and a touch of iron minerality.

98 Points | Jeb Dunnuck, Virginie Boone
"It looked like it might be tough to top the 2023 Rosella’s, but the 2023 Pinot Noir Sierra Mar does just that, youthful and juicy with plenty of time to go in bottle. It exudes complexity, offering layers of salty, herbal intensity, especially showy in a high level of sage and chaparral. Enduring elegance and restraint hallmark the beauty of the site in a beautifully cool-climate year, with structure to go another 10-15 years."

The 2025 Rosé of Pinot Noir opens with vibrant aromas of fresh peach, strawberry, and citrus peel, layered with a hint of fresh-cut flowers. The palate is silky and refined, with notes of rose petal lifted by bright acidity and a crisp, dry finish.

92 Points | Owen Bargreen
"The 2025 WALT Rosé was sourced from several locations for Pinot Noir throughout California. This is rich, beautifully-textured stuff with loads of cranberry, pomegranate seed and guava fruits alongside Mandarin orange zest. It is impossible to resist in its mineral-laden youth."

Expressive aromas of apricot, pear, and lemon blossom are accented by notes of lime zest and fresh-struck flint. The wine is concentrated and focused, with lavish weight, uplifting freshness and a perfectly balanced cut of acidity. Enjoy it now or let it develop further with age.

96 Points | Owen Bargreen
"A world-class wine, the 2022 ‘Bob’s Ranch’ Chardonnay comes from this site purchased by the HALLs more than ten years ago. This site is known for shallow soils and fog. This is big and unabashedly bold on the mouth, loaded with texture and mouth-watering acidity. Poached pear and creme brûlee flavors combine with roasted pineapple and mango—giving this plenty of exotic appeal. Fresh and deep, with great length, enjoy this beautiful wine now and over the next fifteen years."

Deep ruby in color, this wine reveals intense aromas of black cherry and ripe pomegranate, intertwined with loamy earth and floral nuances. The palate is equally fresh and rich, offering a focused concentration of fruit laced with accents of singed oak and spice. The structured finish highlights the wine’s depth, complexity, and elegance.

96 Points | Owen Bargreen
"...The wine comes off rich and layered with loads of mouth-watering acidity and freshness. A massive core of juicy red and dark fruits combine with blood orange zest mingle with salty soils. This is totally stunning."

This wine presents pure, effusive aromas of black cherry, pomegranate, and wet stone. The palate is deeply fruited and juicy, underscored by tightly wound tannins and vibrant acidity. The finish is long and racy, with a mineral edge and beautifully integrated toast notes.

This nuanced wine reveals fresh aromas of plum, loamy earth and the pennyroyal mint that grows wild in the vineyard. The palate is smooth and supple, with toasted spice notes bringing complexity and grip. The vivid, lingering finish is laced with a delicate mineral hint of iron.

Light ruby in color, this wine is layered with expressive strawberry, raspberry, and ruby grapefruit flavors. Subtle hints of sous bois and rose petal accent the fruit profile. The palate is supple and multilayered, with a bright and structured finish set to evolve beautifully over time.

95 Points | The Wine Palate, Lisa Perrotti-Brown
"Pale to medium ruby-purple in color, the 2023 Shea Vineyard Pinot Noir bursts with bold notes of strawberry preserves, pomegranate, and red roses, plus suggestions of forest floor and mossy tree bark. The medium to full-bodied palate is soft and juicy with just enough freshness and a savory finish."

This beautiful blue gift box can hold two 750mL WALT wine bottles. Don't forget to add your wine before checking out!

This beautiful blue gift box can hold one 750mL WALT wine bottle. Don't forget to add your wine before checking out!

Deep ruby in color, this wine reveals intense aromas of black cherry and ripe pomegranate, intertwined with loamy earth and floral nuances. The palate is equally fresh and rich, offering a focused concentration of fruit laced with accents of singed oak and spice. The structured finish highlights the wine's depth, complexity, and elegance.

96 Points | The Wine Palate, Lisa Perrotti-Brown
"Medium ruby-purple in color, the 2023 Clos Pepe Pinot Noir comes bounding out with notes of ripe blackberries and wild blueberries, plus hints of lilacs, Indian spices, and forest floor. The full-bodied palate delivers impactful black fruit layers with a velvety texture and a lively line, finishing long and spicy."

This beautiful blue gift box can hold three 750mL WALT wine bottles. Don't forget to add your wine before checking out!